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Comprehensive resources covering all key topics in food compliance
 
Access a comprehensive library of resources covering a wide range of food industry topics. From food hygiene and allergen management to industry-specific compliance standards, find everything you need to support your team and ensure safety and excellence in your operations.
10 mins
Why Choose Us?

Food Hygiene

We are a Sheffield-based company specialising in compliance and regulatory guidance, backed by nearly 20 years of expertise. Our dedicated t...

Food Compliance HQ

7 minutes
Handling Customer Complaints in Food Service – Why It Matters and How to Get It Right

Food Hygiene, Business Essentials, Allergen Management

Customer complaints are inevitable in the food industry, but how they are handled can make all the difference. A well-managed complaint can...

Food Compliance HQ

12 minutes
Near-Miss Incidents in the Food Setting

Food Hygiene

IntroductionFood safety represents a critical aspect of hospitality management, with allergen awareness becoming increasingly paramount in m...

Food Compliance HQ

7 minutes
Understanding the Importance of Food Safety

Food Hygiene

IntroductionFoodborne illnesses remain a persistent, albeit often underestimated, challenge in the United Kingdom. The Food Standards Agency...

Food Compliance HQ

5 minutes
Microbial Contamination and Foodborne Illness: Understanding the Risks and Protecting Your Plate

Food Hygiene

Introduction Microbial contamination is an issue that affects individuals and communities worldwide, including here in the UK, where co...

Food Compliance HQ

8 minutes
Understanding UK Food Hygiene Regulations: A Comprehensive Guide for Food Businesses

Food Hygiene

Maintaining high standards of food hygiene is not only a legal requirement for food businesses in the United Kingdom, but also a moral respo...

Food Compliance HQ

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Food Compliance HQ

QUALITY ASSURED: Our courses are researched and developed around the UK food and health and safety guidelines.

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Courses by Subject

  • Allergen Management
  • Basic First Aid
  • Business Essentials
  • Equality & Diversity
  • Food Hygiene
  • Health and Safety
  • Safeguarding

Courses by Roles and Responsibilities

  • Care Worker Handling Food
  • Chefs (Head, Sous, Commis)
  • Food Handler
  • Front-of-House Staff Handling Food
  • Kitchen Assistant
  • Mobile Catering Staff
  • Room Service Staff
  • Warehouse/Food Distribution Staff

Courses by Sector

  • Catering
  • Hospitality
© 2025 Food Compliance HQ Limited, a trading name of Teach HQ Limited. All rights reserved.

Cookie Policy

Effective Date: 21/01/2025

Last Updated: 21/01/2025

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1. What Are Cookies?

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